It’s been a week of wonderful things.
First Up: MARYJANES FARM magazine. I love, love, l-o-v-e this magazine. I guess it speaks to my inner fantasy to own an old stone farm house with shutters and a big red barn. The beauty of this mag is that it encourages everyone to be “a farm girl at heart” no matter where you live and how many chickens you do or don’t have.
I’ve been waiting eons for a new issue and guess what? Now you can buy a regular subscription! The folks at Mary Jane’s Farm obviously hooked up with a publisher (they used to do it all by themselves, whenever they got around to it). And while I’m slightly disappointed that they now accept ads–not accepting ads was innovative–I’ll take it in exchange for more regular issues.
You can hear a podcast interview at CraftCast and find out all the things the founder Mary Jane Butters is up to. She has a new book out, too, that I’ll be check out next time I go on a Barnes & Noble date with friends.
Vacation in the Sun: Just returned from vacationing in New Hampshire (again). Got in some family time and outdoor time. Finally it was sunny and we got in some mini-hikes and a classic New England Clambake. Plus we visited the great Science Museum where the kids got to see lots of wild animals up close.
New Fabric to play with: Kris of Monkeyfoot Designs she passed on to me some scraps of fabrics from Amy Butler and Joel Dewberry. And lucky me! Her PortabelloPixie Farmers Market order came in while I was visiting so I came home with some adorable prints (note the apples and stripes and firework flowers). I’m itching to stitch these up into some new coffee cuffs.
Yummy dinner at Mama’s Restaurant & Cafe Baci, Hackettstown, NJ: On the last leg of the journey south, the kids and I stopped for a bite in Hackettstown, NJ and I was in heaven: Mama’s Restaurant & Cafe Baci has a gluten-free menu. Not just a box with 3 items, but 4 pages of gluten-free pasta, pizza, breadsticks and dessert (carrot walnut cake, anyone?). It was awesome to order a huge bowl of penne pasta with Alfredo sauce, shrimp, artichokes and asparagus, and not worry about how I’d feel later. Plus, I had garlic herb breadsticks, pipin’ hot Italian bread with butter and white cake with white icing to go (all gluten-free!). I’ll be heading back there.
Saw Sunflower: My 5-year-old couldn’t wait to see our resident garter snake and name it. Big strides I say, because my 5-year-old still screams bloody murder at the tiniest insect. But she appreciates snakes. Yeah! Sunflower is her name because she’s black and yellow.
Homemade Breakfast: My 5-year-old decided to make breakfast this morning. She found a recipe in a back issue of My Big Backyard magazine. We didn’t have strawberries so she used the blueberries we picked last week and the blueberry jam I made from our pickins. Yummy!
Captions and sharing: My web guru (aka my husband) updated my version of WordPress and look! I have captions on my photos! I’m so excited. He also figured out while my Notable Reads (down there on the left, below the Crafty Crow button) were not working. He’s a computer ace! So click away now to see the bird mobiles and watercolor techniques.